菘 Stroke Order

菘 [sōng] 1. (名) 〔～菜〕 refers to "Chinese cabbage." (Meaning: This refers to a type of vegetable known as Chinese cabbage.) 2. (名) 〔～蓝〕 A biennial herbaceous plant with oval and flat pods. It is mainly used to produce the dye indigo. Both the root (known as "banlan gen") and leaves (known as "daqingye") can be used in medicine. (Meaning: This is a biennial herb with medicinal uses, including roots and leaves used for dye and medicine.) 菘 [sōng] (形声。从艸，松声。本义:蔬菜名，又分为白菜、青菜、黄芽菜数种) 1. Same meaning, refers to "celery cabbage." (Meaning: A cultivated plant of the Brassica family, commonly known as Chinese cabbage, characterized by a short stem with clusters of green leaves forming a tight, ball-shaped structure used as a vegetable. The white variety is called “Chinese cabbage,” and the light yellow variety is called “yellow sprout vegetable.”)