Learn to Write Chinese Characters with Video Tutorials
Watch the video of writing the Chinese character "酥", learn the correct stroke order (笔顺) of the character "酥", and master the standard way of writing the character "酥".
Free Printable Handwriting Practice with Stroke Order: 酥
Printable Writing Practice Worksheet of "酥" in Portrait Orientation (Tian Zi Ge)
酥 [sū]
名词:
1. 酪,用牛羊奶制成的食物: butter; dairy product made from cow or sheep milk.
2. 酒: wine.
3. 面粉加酒、糖等制成的一种点心,松而易碎: shortbread; a type of pastry made from flour, alcohol, and sugar, which is crumbly and light.
4. 搽脸的油脂: paste; a greasy substance applied to the face.
形容词:
1. 松脆而易碎的: crisp; light and easily broken.
2. 肢体松软的。缺乏力量、肌肉松弛的: limp; soft; weak; lacking strength and having relaxed muscles.
3. 具有缎子般的光泽和光滑的;光洁细腻的: (of the skin) satiny; smooth and shiny, with a delicate finish.