烩 Stroke Order

Animated Stroke Order of 烩

Stroke Order Diagrams for 烩

Step-by-Step Handwriting Guide for 烩

Standard stroke order for the Chinese character 烩

Learn to Write Chinese Characters with Video Tutorials

Watch the video of writing the Chinese character "烩", learn the correct stroke order (笔顺) of the character "烩", and master the standard way of writing the character "烩".

Free Printable Handwriting Practice with Stroke Order: 烩

Printable Writing Practice Worksheet of "烩" in Portrait Orientation (Tian Zi Ge)

Printable Handwriting Practice Worksheet of the Chinese character 烩 in Portrait Orientation (Tian Zi Ge)

Download Free Worksheet (PDF)

Printable Writing Practice Worksheet of "烩" in Landscape Orientation (Tian Zi Ge)

Printable Handwriting Practice Worksheet of the Chinese character 烩 in Landscape Orientation (Tian Zi Ge)

Download Free Worksheet (PDF)

Information of 烩

Pinyin huì

Radical

火

Strokes

10 strokes

Usage

★★★★

Definition

cooked in soy and vinegar

烩 (huì) 1. A cooking method involving stir-frying vegetables and then adding a small amount of water and starch: Examples include 烩虾仁 (braised shrimp) and 烩豆腐 (braised tofu). 2. A cooking method where rice and various dishes (meat and vegetables) are mixed together and boiled: Examples include 烩饭 (mixed rice) and 大杂烩 (miscellaneous mixed dish). 3. Metaphorically refers to pulling together unrelated people or things: For example, 别把我烩在大红人的里面 (Don’t mix me in with the big shots).

烩面 huì miàn

braised noodles / stewed noodles

大杂烩 dà zá huì

mix-up / mish-mash / potpourri

杂烩 zá huì

a stew / fig. a disparate collection